Offering a selection of deliciously prepared local food.
Open daily, 10 a.m.–3 p.m.
Enjoy freshly-prepared, delicious food and a breathtaking view of the Brandywine River. The Millstone Café features a seasonally inspired and locally sourced menu by celebrated chef MacGregor Mann, complemented by a range of artisanal drinks and snacks. The café features floor-to-ceiling windows and seats approximately 80 people. The menu showcases food grown and produced by artisans in Pennsylvania, the Tri-State Area, and especially the fertile Brandywine Valley.
- Freshly prepared sandwiches
- Homemade soups & salads
- Daily specials
- Beer & wine available
- Gluten free & vegan option
Members receive a 10% discount.
There are two lunch voucher options for groups of 14 or more which can be reserved when you book your tour by contacting the group tour office.
red beets, rutabaga, sunchoke, or kohlrabi served with grilled sourdough and whipped black garlic ricotta
Whipped Sheep's Cheese
marcona almonds, hot pepper powder, black vinegar, grilled bread
Spring Greens Salad
toasted pecan, pickled gooseberry, peas, feta and raspberry vinaigrette
Baby Arugula Salad
brandied cherries, blue cheese, crispy leek tops, black walnut vinaigrette
Potato Leek Soup
Ham Apple Cheddar on Rye
smoked country ham, house made apple butter, slices of apple, cabot cheddar, and whole grain mustard on rye bread
Cheek Steak Melt
caramelized onions, pickled cherry bomb peppers, Galen's Good Old smoked gouda fondue, and walnut gremolata
Grilled Cheese and Green Tomato
king's creamery camembert, cabot wisconsin cheddar, sourdough bread, sauteed green tomato, and house made green tomato jam
Shrimp and Grits
orida sun shrimp, heirloom grits, crispy lebanon bologna, golden corn shoots
Breaded Skate Sandwich
fresh caught skate wing, brioche, caper remoulade
Ham & Cheese Macaroni