Offering a selection of deliciously prepared local food.
As of July 1, 2020, the Millstone Café is open from 10 a.m. to 3 p.m. for “Grab and Go” options only. Limited indoor café seating will be available at this time. Outdoor seating will be available in the Museum’s courtyard.
Enjoy freshly prepared, delicious food and a breathtaking view of the Brandywine River. The Millstone Café features a seasonally inspired and locally sourced menu, complemented by a range of artisanal drinks and snacks. The café features floor-to-ceiling windows and seats approximately 80 people. The menu showcases food grown and produced by artisans in Pennsylvania, the Tri-State Area, and especially the fertile Brandywine Valley.
- Freshly prepared sandwiches
- Homemade soups & salads
- Daily specials
- Beer & wine available
- Gluten free & vegan option
Members receive a 10% discount.
Mixed Greens, Bleu Cheese, Tomato and Cucumber, Triple Smoked Bacon, Hard Boiled Egg, and Sesame Soy Glazed Chicken with Ranch Dressing
Burrata and Heirloom Tomato
Creamy Burrata Cheese, Roasted Eggplant, SIW Tomatoes, Croutons, Shallot Vinaigrette
on Ciabatta with Lettuce
on Sourdough with Sauerkraut, Deli Mustard, and Cheddar
Classic Roasted Turkey
on Pumpernickel with Bacon, Lettuce, Tomato
Roasted Veggie Wrap
Grilled Summer Squash, Roasted Pepper and Onions, Hummus and Sauerkraut
Mixed Summer Melon
Three Bean Salad with Artichokes
*Menu is subject to change
There are prepaid group lunch options for groups of 10 or more which can be reserved when you book your group tour. Learn more
Recipes from the Millstone Café
|Earl Grey Tea Muffins||Pickled Cabbage Slaw||Mushroom Soup|
|Savory Cornmeal Pancakes||Mixed Berry Jam||Mushroom Quiche|
|Basil Lemonade||Deviled Eggs||Roasted Pumpkin|
|Pumpkin Curry Soup||Pumpkin Muffins||Easy Peasy Brussels Sprouts|
|Roasted Turkey Stock|