|Please note: The Millstone Café will be closed on Saturday, June 18 for a special event.|
Offering a selection of deliciously prepared local food.
The Millstone Café features a variety of seasonally inspired and freshly prepared made-to-order and “grab and go” menu options. At this time, everything will be packaged to go, but indoor café seating is available. Check out our current menu below.
Enjoy freshly prepared, delicious food and a breathtaking view of the Brandywine River. The Millstone Café features a seasonally inspired and locally sourced menu, complemented by a range of artisanal drinks and snacks. The café features floor-to-ceiling windows and seats approximately 80 people. The menu showcases food grown and produced by artisans in Pennsylvania, the Tri-State Area, and especially the fertile Brandywine Valley.
- Freshly prepared sandwiches
- Homemade soups & salads
- Daily specials
- Beer & wine available
- Gluten free & vegan option
Please note: The café is open from 10 a.m. to 3 p.m. but from 10 to 11 a.m. we only serve beverages and snacks, the full menu is offered from 11 a.m. to 3:00 p.m.
Members receive a 10% discount.
NEW! "Members Who Lunch" loyalty program: Who doesn't love a free lunch? Available to members only, for every $10 spent on salads, sandwiches, a soup with a side, and daily specials equals one “meal” that can be applied to your loyalty card. After six meals, receive your seventh meal for free! Pick up your loyalty card in the Millstone Café during your next visit. Not a member? Click here to join.
There are prepaid group lunch options for groups of 10 or more which can be reserved when you book your group tour. Learn more
Recipes from the Millstone Café
Beet and Apple
Beets, Apples, Spring Greens Mix, Sherry Plumped Cherries, Pistachios, Feta Cheese, Croutons, Sherry Vinaigrette
Hummus, Fresh Pita, Olives, Bread & Butter Pickles, Carrots, Celery
Baked Egg Custard in a fresh Pie Crust with Cheddar Cheese and Kennett Mushrooms. Served with a Side Salad
A slightly creamy pureed soup made with Kennett Square Mushrooms
Turkey, Bacon & Swiss Melt
Oven Roasted Turkey, Bacon, Swiss Cheese, Dijon Aioli
Fig & Pear Grilled Cheese
Fig Jam, Brie Cheese, Sliced Pear, Aioli
Brioche Bun, Jumbo Lump Crab, Remoulade
Roasted Veggies on a Spinach Wrap
Roasted Brussels Sprouts, Butternut Squash, Hummus, & Sauerkraut
White Bread, Cheddar Cheese
Ketchup or Mustard
Peanut Butter and Jelly Sandwich
Strawberry Jelly, Creamy Peanut Butter